Pork Tenderloin with Roasted Vegetables and Apples

Pork Tenderloin with Roasted Vegetables and Apples: Heighten the Flavor of Holiday Gatherings Pork Tenderloin with Roasted Vegetables and Apples. Food that tastes as good as it looks is one of the many holiday traditions observed by many hosts. Take seasonal dishes like Pan-Roasted Pork Tenderloin with Roasted Vegetables and Apples to the next level with kitchen equipment like Anolon Accolade Cookware that helps make those crave-worthy meals truly shine. By combining the savory taste of pork with sweet apples for classic complementary flavors, you can serve up a classic main course with a bit of a spin.